Sunday, August 11, 2013

Healthy Banana Bread

Growing up I loved my moms banana bread! And now my son loves it as well. I mean it's bomb! I don't know who wouldn't like it....

But the problem is there's refined sugar and white flour in it- making it ehhh NOT so healthy! 
Braden was begging for it the other day so we decided to have some fun in the kitchen. 
They are such good little helpers!!! 

So with a little tweaking I created my own healthier  version and it's still pretty dang good!! It is kid (by my picky eater) approved so I think it passes the test 😜.
 

Here is what you will need! 
2 cup whole wheat flour or oat flour 
1cup organic coconut sugar 
2 bananas 
2 eggs 
1 stick butter
1 tbs of Greek yogurt 
1 lemon (1tsp lemon juice and lemon rind grated) 
1tsp baking soda 
(If you like it a little sweeter you can add a tbs of honey or agave) 


Mix butter and sugar together until smooth
Add rest of ingredients in and blend 
Bake for about an hour at 350 on middle rack 

Enjoy! 


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